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1-1/2 lb. lean ground beef 1 cup milk 1 egg, slightly beaten 3/4 cup soft bread crumbs 1 med. onion, finely chopped 1 tbs. finely chopped green pepper 1 tbs. ketchup 1 tsp. prepared horseradish In large bowl, combine all ingredients; mix well. Press into 8x1x2-inch loaf pan. Bake at 350°F for 1 hour. Drizzle top of loaf with ketchup; bake 1 minutes more or until no pink remains. |