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1 lbs Breast of chicken -- cut into strips 1 med Green pepper sliced thin 1 med Red bell pepper sliced thin 1 med Onion thinly sliced 4 oz Monterey jack or mozzarella Cheese sliced 1/4 tsp Garlic powder 1 tbs Taco seasoning Salt and pepper to taste 4 Sesame Seed buns In medium fry pan saute chicken breast, sprinkle with garlic powder, salt, pepper and taco seasoning. Mix through thoroughly, add peppers, onion, saute till tender, and chicken is no longer pink. Butter outside of sliced buns, place in toaster oven for 3 minutes to melt butter, and crisp bun. Remove bun, and put chicken mixture in bun. Top each sandwich with grated cheese. Place back in toaster oven open until cheese bubbles and begins browning. Serve with cucumber spears. |