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2 cups cooked rice 2 cups cooked chicken 1 cup chopped celery 1/2 cup chopped onion 1 can mushroom soup 1 4-ounce can mushrooms, undrained 1/3 cup milk 1/2 cup mayonnaise 1/2 tsp. salt Sauté celery and onions together in a little oil. Chop or cut chicken into small pieces. Mix all ingredients together. Place in an oiled 2-quart casserole. Sprinkle with paprika. Bake in 350 degree oven for 45 minutes. Serves ten to twelve. |