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This recipe was sent in by: Betty Borer

Carmel Apple Cake

1 Spice Cake mix
3 eggs
1 large can apple pie filling
1/2 cup water

Mix all together with a spoon; put in greased jelly-roll (10 x 15") pan. Mix about 3/4 cup of brown sugar with a little flour and sprinkle over the top. Bake at 350 degrees for 15 to 20 minutes. Drizzle a jar of caramel ice cream topping over the cake when it has cooled a little.

You will get rave reviews with this one......it is really good !